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In 2010 Wild Food School will be running three very special foraging courses
for those with an ATTITUDE when to comes to wild food - the Chomp Yomp ™
FITNESS is essential for this course - being out of condition is not an option |
Cook and eat on the move - grazing whatever is found along the way with provisions
and trail-food carried en-route
The wild food yomps will be run on the last Saturday of March, April and May - March 27th, April 24th, May 29th Limited to maximum of 5 people on any Chomp Yomp ™, so booking early would be to your advantage, with a deposit securing a place
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REQUIREMENTS Fitness (essential), proper outdoor clothing and footwear, your own cooking gear, knapsack or similar, ATTITUDE. And don't forget cameras and notebooks if you want to take notes on the move Basic food essentials are supplied (carbs, flavourings, water), but if you have a specific dietry requirement or foodstuff preference then bring that along (though you'll be carrying the items yourself)
Book your place now by calling |
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Pictures and text Copyright © M. Harrison, 2010.